BA in Vancouver

March – Lemon Shaker Pie After two months of “crust-only” baked pies, I decided to do an actual baked pie this month. Originally I wanted to make a Lemon Meringue pie, but it would still be a crust-only pie. I found this recipe via Bon Appetit. The “Shaker” in the name refers to the Christian […]

And here we go. Creaky wheels moving now. My visualization is an old industrial factory, a giant rusty gear coming out of retirement, flakes of rust chipping off as it slowly turns into action… I started my new job about three months ago and it’s been quite a steep learning curve. I used to work […]

I generally bake when: I feel inspired to create I’m craving something in particular I’ve been tasked (Mothership) Luckily the topic for this post is for “craving”. That particular craving was for lemon squares. I admit, I’ve never been a huge fan of lemon bars. They’re either too tart, too sweet or too artificial. Just…”too”. […]

I did manage to get a spot of baking done on the weekend, and managed to get some great snaps of the feature ingredient of the featured recipe. One of my favourite website I visit daily (actually, make that multiple visit a day!) is the Apartment Therapy – The Kitchn offshoot site. The Apartment Therapy […]