Meatless April

At the beginning of the year, I wanted to try a month of meat-free eating.

At a time where there would be lots of fresh vegetables, but before the BBQ season started.

April, it was decided, would be the month.

So here I am, blogging about my meatless month!


  • Eggs allowed
  • Dairy allowed
  • Fish allowed twice a week (if eating out and vegetarian options are limited)
  • “Picking off” allowed (ie. eating pizza if I’ve picked off the meat, I’m not going to be all, “but the chicken was ON the pizza” about it)
  • Broths, bases and fats allowed but in moderation

April 1st was a write-off as I had a wedding to attend and if there was meat, I was going to eat it! And eat it I did!
Unfortunately today was the “wedding recovery day” so I had a frozen macaroni & cheese and going for sushi tonight. Tomorrow I’ll share my shopping list and some menu ideas.


Categories: meatless month


Communications specialist by day, baker/cook/triathlete/dog-owner by night. I blog about my adventures inside and outside my kitchen. Come take a look - no big whoop!


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